julies bakeshop article


Julies bakeshop purchases and A celebration of flavor, freshness and high quality. Julies bakeshop was opened and grew to become section of the Filipino’s everydat life. Julies bakeshop can be giving us our daily breads. But when support is needed, this kind of neighboorhood bakeshop wa forever in the front, giving the required sustenannce to go forward.

The driving force of the humble business are all their values, it is through these values of integrity and honesty, synergy and teamwork, customer service and social responsibility that Julies Bakeshop promises to provide God and her Countrymen.

Julie’s Bakeshop has a continuously growing corporate and business family of quite a few employees along with some 140 Franchisees whom operate about 99% of Julie’s Bakeshop branches. Carrying on to flourish with strategic innovations, Julie’s Bakeshop experienced an image makeover to match its business accomplishment.

The company emblem, now without borders, enables the striking upward strokes of its fonts to suggest a swift boundless flight right into a myriad of options and complements a new store design showing off a fresh lively look.

B. Product

Julies bakeshop is mostly knownfor Providing Breads, Loef, Cakes yet also sellsother beverages and pastries. Bread:


Chopped up Bread

Choco Coffee Overload

Classic Bohol

Parmesan cheese Streusel

Chessy cheese


Monggo basket

Pan sobre coco

Fried Product:



Fried Bread


Truffles and Progresses:

Choco roll

Ube rotate

Buko pandan

Straweberry rotate

Chiffon cake

Bannana pineapples

Butter roll

C. Marketplace

Julie’s bakeshop target audience is the Teenagers, family members, learners and specialist. Product research and development plans already are in the works to come up with added recipes of bread from your 200 tested recipes of bread being offered today. But Julies will keep the costs at an cost-effective level specifically the mass market. At the moment offers an thoroughly expanded range of products.

Anytime, anywhere, one can have got such classic favorites just like the Pan de Coco having its fine coconut sweetness; the Cheesy Dairy products Bread sworn by many to achieve the biggest chunk of cheese; or the Creamy Ensaymada said to be the mother of all ensaymadas around. Julie’s Premium Loaves, a new products, bring all that festive talent to any big day. Of course , the slices of heaven in the regular and special sliced breads, and a wide choice of different bread cost still compete with as beloved bestsellers.

Today, every dish of Julie’s Bakeshop’s piping-hot hot loaf of bread wafting using a sweet, piquant aroma most speak of a continuous commitment to serve buyers with the same distinctively delicious, freshly-baked and high quality breads that have enhanced Filipino lives for 31 successful 12 months and will keep on being so. D. Location of the organization

The location with the business is at the city of Ozamiz there are 2 branch of Julie’s bakeshop in the city. The 1st branch is in front side of the City Public Mall and the second store is definitely Ground floor Open public Mall alongside Seven Oceans shopping mart.

one particular

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